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Lunch
Easy Sourdough Focaccia
Fennel and Leek Galette
Wild Garlic Sourdough Flatbread
Fermented Vegetables – A Guide
Roasted Tomato Galette
Ricotta, Fennel and Lemon Ravioli
Creamy Horseradish Soup with Parsley Oil
Thai Crab Noodle Soup
Spiced Beetroot Burgers
Charred Cabbage with Cauliflower, Miso Purée
Coconut and Spinach Dhal
Caramelised Onion Tart
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