Buy My Book

I’m delighted to share some exciting news – my debut book, dedicated entirely to the wonderful world of sweet yeasted buns, will be published this May. BUNS: Sweet and Simple Bakes is packed with recipes that range from timeless classics to inventive flavour combinations. It’s a celebration of everything soft, sweet, and utterly delicious.
Whether you’re an experienced baker or just starting to explore the joys of working with sweet yeasted dough, this book is designed to inspire you to roll up your sleeves and get baking. The best part? Home baking doesn’t require a larder full of specialised ingredients. With a handful of good-quality staples, you can create simple yet irresistible bakes.
I can’t wait for you to discover the joy of baking buns with me!
BUNS, Sweet and Simple Bakes, published by Quadrille is available to pre-order now, you can use the links below.

Danish Lent Bun (fastelavnsboller)
Image: Kim Lightbody
Food stylist: Tamara Vos
Prop stylist: Anna Wilkins